Beulah's Lemon Chess Pie
Beulah'S Lemon Chess Pie is an moderately easy dinner. Made with 2 c. sugar, 4 whole eggs, 1 tbsp. flour, 1 tbsp. corn meal and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine sugar and eggs.
Toss together flour and corn meal. Add to sugar and eggs.
Gradually add milk, melted butter, lemon juice, and rind.
Pour into unbaked pie shell.
Bake 45 minutes at 375Β°.
(Corn meal rises to form delicious crust over pie.)
π· Perfect Pairings
Complete your meal with these
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