Better Than Baked Beans
Better Than Baked Beans is an moderately easy dinner. Made with 1 (8 oz.) pkg. bacon, diced, 2 medium onions, chopped, 1/2 c. packed brown sugar, 1/2 c. vinegar and 1 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
About 1 1/2 hours before serving, in large skillet over medium heat, fry bacon and onion until tender.
Stir in brown sugar, vinegar, garlic salt, mustard and salt.
Reduce heat to low and simmer.
Cover for 20 minutes.
Meanwhile, preheat oven to 350Β°. In a 3-quart bean pot or casserole dish, combine all beans.
Spoon onion-bacon mixture evenly over top.
Bake for 1 hour or until hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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