Bethany's Peanut Butter Pie

Bethany's Peanut Butter Pie

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Bethany'S Peanut Butter Pie is an moderately easy dinner. Made with 2/3 c. sugar, 1/2 tsp. salt, 1 c. dark corn syrup, 1/3 c. creamy peanut butter and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Heat oven to 375Β°.

Beat sugar, salt, corn syrup, peanut butter and eggs.

Stir in peanuts.

Pour into a 9 x 13-inch pan. Bake until crust is golden brown, about 40 to 50 minutes.

Cool slightly and refrigerate.

🍷 Perfect Pairings

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