Bethany's Peanut Butter Pie
Bethany'S Peanut Butter Pie is an moderately easy dinner. Made with 2/3 c. sugar, 1/2 tsp. salt, 1 c. dark corn syrup, 1/3 c. creamy peanut butter and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oven to 375Β°.
Beat sugar, salt, corn syrup, peanut butter and eggs.
Stir in peanuts.
Pour into a 9 x 13-inch pan. Bake until crust is golden brown, about 40 to 50 minutes.
Cool slightly and refrigerate.
π· Perfect Pairings
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