Best Carrot Cake
Best Carrot Cake is an impressive dinner. Made with 3 c. unsifted flour, 2 tsp. baking powder, 1 tsp. baking soda, 1 tsp. cinnamon and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease and flour a 10-inch tube pan.
Sift flour, baking powder, soda, cinnamon and salt; set aside.
Preheat oven to 350Β°. Beat the margarine, brown sugar and white sugar together.
Add eggs, one at a time; beat until light.
Combine juices and peels; add to creamed mixture.
Beat in flour mixture in quarters.
Fold in carrots, nuts and raisins.
Bake for 60 minutes, or until pick comes out clean.
Frost with cream cheese frosting, or dust with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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