Beets in Orange Sauce
Beets In Orange Sauce is an moderately easy dinner. Made with 1 lb. can sliced beets, 1 tsp. cornstarch, 2 tbsp. orange marmalade, 1 tbsp. vinegar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain beets, reserving 1/4 cup liquid.
In saucepan, stir beet liquid with cornstarch to make smooth paste.
Add marmalade, vinegar and salt.
Cook over low heat, stirring constantly, until mixture thickens.
Add margarine, then add beets and stir gently over low heat until evenly glazed and heated through.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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