Beer Muffins
Beer Muffins is an easy dinner. Made with 4 c. bisquick, 5 tbsp. sugar and 1 (12 oz.) can beer, chilled, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine Bisquick and sugar. Mix well. Gradually add beer and stir until well incorporated. Divide batter equally into well-greased 12 count muffin tin. Bake in preheated 350Β° oven for 40 to 45 minutes or until muffins are large and puffy and lightly browned on top. Makes 12 muffins.
π· Perfect Pairings
Complete your meal with these
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