Beer Bread(Dry Mix)
Beer Bread(Dry Mix) is an impressive dinner. Made with 3 c. flour, 4 1/2 tsp. baking powder, 1 1/2 tsp. salt, 3 tbsp. sugar and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine dry ingredients.
Stir in beer until moist.
Turn into well-greased loaf pan, then bake at 375Β° for 50 minutes.
Pour melted butter over loaf and bake another 10 minutes.
Enjoy warm.
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