Beer Bread
Beer Bread is an easy dinner. Made with 1/4 c. wheat germ, 3 c. self-rising flour, 3 tbsp. sugar and 12 oz. beer (at room temperature), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients together.
Bake in 5 x 9-inch loaf pan. Bake at 325Β° for about 1 1/4 hours or until top is brown.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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