Beefy Cream Cheese Balls
Beefy Cream Cheese Balls is an moderately easy dinner. Made with 3 (4 oz.) jars dried beef, 3 (8 oz.) pkg. cream cheese, softened, 2 tbsp. finely chopped onion, 2 tbsp. worcestershire sauce and 2 tsp. accent, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shred beef in blender (save 1/2 cup).
With large spoon, blend cream cheese, onion and remaining beef and seasonings.
Shape into 2 large or 4 small balls.
Roll in reserved shredded beef.
Serve at room temperature with crackers.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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