Beef Vegetable Stew

Beef Vegetable Stew

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Beef Vegetable Stew is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 1 c. diced potatoes, 1 c. sliced carrots and 1 c. diced celery, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

In a Dutch oven, brown ground beef and onion.

Drain fat.

Add remaining ingredients; cover and simmer for 1 hour (or cook in slow cooker on low for 3 to 4 hours).

Remove bay leaf before serving.

Yield: 6 servings.

🍷 Perfect Pairings

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