Beef Tenderloin Rib Roast
Beef Tenderloin Rib Roast is an easy dinner. Made with 2 tbsp. onion powder, 2 tbsp. garlic powder, 2 tbsp. coarse black pepper, 1 tbsp. oregano and 1 (3 to 5 lb.) roast, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix spices together and rub generously over both sides of roast.
Place on rack in an uncovered pan and place in 450Β° oven for 25 minutes.
Both ends will be well done and middle will be medium.
Slice and serve with Dijon mustard or Horseradish Sauce.
π· Perfect Pairings
Complete your meal with these
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