Beef Stuffed Bell Peppers
Beef Stuffed Bell Peppers is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 3 bell peppers, cut in half lengthwise and seeded, 1 tsp. salt, 1/8 tsp. pepper and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine salt, pepper, Worcestershire sauce, oats, egg, 1/3 cup catsup and onion.
Add to ground beef, mixing thoroughly.
Pack 1/2 cup meat mixture into each pepper half.
Place peppers in 12 x 8-inch baking dish.
Top meat with 2 teaspoons catsup.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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