Beef Stroganoff with Rice and Potatoes

Beef Stroganoff with Rice and Potatoes

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Beef Stroganoff With Rice And Potatoes is an moderately easy dinner. Made with 1 lb. boneless beef round, 1 tsp. paprika, dash of garlic powder, salt and pepper to taste and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut meat in small strips (cuts easier if frozen).

Sprinkle meat with seasonings.

Brown meat in heavy skillet with shortening or oil.

Stir in mushroom soup and 1 cup of beef broth.

Cover and simmer for 30 minutes or until meat is tender.

Add onions and cook 10 minutes longer.

🍷 Perfect Pairings

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