Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 1/4 c. chopped onions, 1 tbsp. margarine, melted, 3 tbsp. oil (any kind but olive oil), salt to taste and 1 (10 3/4 oz.) can condensed tomato soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in oil and margarine.
Add beef and brown lightly.
Stir in tomato soup, mushrooms, peas, sugar and salt. Cover mixture; simmer 20 minutes.
Blend.
Stir in sour cream. Don't let sauce boil as sour cream may curdle.
Serve over hot noodles.
π· Perfect Pairings
Complete your meal with these
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