Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 1 1/2 lb. beef, 4 tsp. margarine, 1 large onion, sliced thinly, 1 tbsp. all-purpose flour and 1 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut beef into 2 x 1/2-inch strips.
Lightly brown in margarine and remove from pan.
Saute onion.
Stir in flour and seasonings. Stir in broth and cook until thickened.
Stir in beef, yogurt or sour cream.
Do not boil.
Serve with noodles.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment