Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 1/2 c. minced onion, 1 clove garlic, minced, 1/4 c. butter, 1 lb. sirloin and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut sirloin in thin strips about 1/4-inch thick.
Put in saucepan with just enough water to cover.
Add 1 beef bouillon cube.
Cook over heat until just done (about 10 minutes).
Drain; set aside.
Saute onion and garlic in butter over medium heat. Stir in meat and brown.
Stir in flour, pepper and mushrooms. Cook 5 minutes.
Stir in soup.
Simmer, uncovered, 10 minutes. Stir in sour cream.
Heat thoroughly.
Serve over noodles.
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