Beef Stroganoff 1
Beef Stroganoff 1 is an impressive dinner. Made with 3 lb. round steak, cut about 3/4 inch thick, flour as needed, cooking oil as needed, 1 clove garlic and 2 onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Pound the round steak, then cut into cubes.
Flour lightly and brown in oil with garlic clove.
Shake paprika over each side as cooked.
Slice the onions and brown with the meat.
Mix the vegetable stock or bouillon with the meat sauce, seasonings and spices.
Pour over meat and onions.
Sprinkle all with more paprika.
Simmer for about 1 1/2 hours; when ready to serve, mix in the horseradish and the sour cream and simmer for a few more minutes.
π· Perfect Pairings
Complete your meal with these
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment