Beef Stew(Microwave Oven)
Beef Stew(Microwave Oven) is an easy dinner. Made with 2 lb. boneless beef, cut into 1-inch cubes, 4 medium carrots, thinly sliced, 2 c. water, divided and 1 (1 3/4 oz.) envelope onion soup mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In 4-quart casserole, combine beef, 1 1/2 cups water, soup mix, carrots, potatoes and bay leaf.
Cover with lid.
Cook at High 7 to 8 minutes and at Medium-low 55 to 60 minutes, or until tender.
Stir occasionally.
Add peas and flour, blended with remaining 1/2 cup water.
Cook at High 5 to 7 minutes, or until stew is thickened; stir occasionally.
π· Perfect Pairings
Complete your meal with these
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