Beef Stew Bake

Beef Stew Bake

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Beef Stew Bake is an moderately easy dinner. Made with 1 1/2 lb. beef, cut in cubes, 2 tbsp. mazola oil, 1 (10 oz.) can mushroom gravy, 1 c. tomato juice and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Brown meat in oil.

Drain off excess fat.

Combine gravy, tomato juice, water, soup mix and horseradish.

Stir into meat. Simmer, covered, 5 minutes.

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