Beef Stew
Beef Stew is an moderately easy dinner. Made with 1 1/2 lb. cubed beef, 1 tsp. salt, 1/2 tsp. sugar, dash of pepper and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sprinkle with salt, sugar and pepper.
Brown well in oil.
Water and bouillon cubes.
Cover.
Simmer 1 hour or until meat is almost tender.
Stir in 57 sauce and vegetables. Cover.
Simmer or until vegetables are tender. Thicken with a flour and water mixture.
π· Perfect Pairings
Complete your meal with these
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