Beef Stew
Beef Stew is an moderately easy dinner. Made with 2 lb. beef stew meat (cubes), 1/4 c. flour, 1 1/2 tsp. salt, 1/2 tsp. pepper and 2 1/2 c. beef broth, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place meat in crock-pot.
Mix flour, salt and pepper; pour over meat.
Stir to coat meat with flour.
Add remaining ingredients and stir.
Cover and cook on low 10 to 12 hours or high 4 to 5 hours.
Stir thoroughly before serving.
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