Beef Shepherds Pie
Beef Shepherds Pie is an moderately easy dinner. Made with 1 tbsp. oil, 3/4 c. chopped onion, 2 large cloves garlic, 1 lb. ground beef and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In large heavy ovenproof skillet, heat the oil.
Add onion and garlic.
Saute over medium heat until tender.
Add beef and cook until browned.
Drain fat.
Add salt, pepper, broth, peas and carrots.
Cover and simmer 5 minutes, stirring once to break up vegetables.
Mix the flour with Worcestershire sauce until smooth. Stir into the meat mixture.
Spread the mashed potatoes over the top.
Make criss-cross markings with fork.
Bake at 450Β° for 15 to 20 minutes.
Let stand 10 minutes.
Sprinkle with parsley.
π· Perfect Pairings
Complete your meal with these
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