Beef Patty and Peppers
Beef Patty And Peppers is an easy dinner. Made with 1/4 lb. ground beef, shaped into patties, 1/2 medium-size green pepper, sliced in strips, 2 tsp. soy sauce, 1/2 tsp. sherry (optional) and dash of pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Coat patty with flour.
Place on large pieces of foil or in small foil pan.
Place pepper strips around meat.
Sprinkle with soy sauce, sherry and pepper.
Seal or cover tightly.
Bake in 400Β° oven for 15 to 20 minutes.
Makes 1 serving.
Good with potato nuggets sprinkled with garlic or onion powder (1 cup) and sliced tomato and lettuce.
π· Perfect Pairings
Complete your meal with these
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