Beef or Deer Jerky
Beef Or Deer Jerky is an moderately easy dinner. Made with 5 lb. ground beef or venison, 15 to 16 tsp. salt, 2 tsp. cayenne pepper or red pepper, 2 tsp. black pepper and 1 1/2 tsp. cardamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together.
Layer meat between foil and roll with a rolling pin until 1/8 thick.
Remove from foil and place directly onto own racks.
π· Perfect Pairings
Complete your meal with these
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