Beef or Chicken Parmigiana
Beef Or Chicken Parmigiana is an easy dinner. Made with 6 tbsp. oleo or butter, breaded beef cutlets or breaded boneless chicken cutlets, 1 (8 oz.) can tomato sauce, 1/2 tsp. oregano and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo or butter in a 9 x 12-inch baking dish.
Place your cutlets in baking dish.
Bake in hot oven at 375Β° for 15 minutes. Turn meat and continue baking 15 minutes or until tender.
π· Perfect Pairings
Complete your meal with these
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