Beef Nacho Casserole

Beef Nacho Casserole

⏱️ Ready in 35 min πŸ₯„ Prep 15 min πŸ”₯ Cook 20 min πŸ‘₯ 6 servings πŸ‘οΈ 2 views

A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Place ground beef in a large skillet over medium-high heat.

Cook, stirring to crumble, until evenly browned.

Remove from the heat, and stir the salsa, corn, mayonnaise and chili powder into the beef.

In a 2 quart casserole dish, layer the ground beef mixture, tortilla chips and cheese twice, ending with cheese on top.

Bake for 20 minutes uncovered in the preheated oven, until cheese is melted and dish is thoroughly heated.

🍷 Perfect Pairings

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