Beef Jerky or Venison

Beef Jerky or Venison

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Beef Jerky Or Venison is an moderately easy dinner. Made with 3 lb. lean meat, 1 tbsp. salt, 1 tbsp. onion powder, 1 tbsp. garlic powder and 1 to 2 tbsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut jerky into 1/2 by 1/4-inch strips.

Mix all ingredients together and pour over meat.

Marinate overnight.

Remove from marinade and dry on paper towels.

Dry in oven until dry at 200Β° or dry on racks over wood stove.

🍷 Perfect Pairings

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