Beef Italian Soup
Beef Italian Soup is an moderately easy dinner. Made with 2 oz. uncooked ditalini macaroni, 6 oz. ground beef, 1 c. chopped celery, 3/4 c. chopped onion and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni until tender; drain.
Brown meat, crumbled; drain off fat.
Saute celery, onion and garlic powder in margarine; drain.
Mix all ingredients together; heat and serve.
π· Perfect Pairings
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