Beef Choufleur
Beef Choufleur is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with . round steak, cut into 1/2-inch cubes, medium cauliflower, separated (4 c.), . oleo, green peppers, diced and c. soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown meat in oleo for 5 minutes.
Add cauliflower, green pepper, soy sauce and garlic.
Stir lightly to coat with soy sauce.
Cover and simmer until vegetables are tender, about 10 minutes.
Blend cornstarch, sugar and broth.
Add to meat mixture with green onions.
Cook, stirring constantly, until heated and thickened.
Serve over rice.
Makes 6 servings.
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