Beef Casserole Italiano
Beef Casserole Italiano is an moderately easy dinner. Made with 1 lb. ground beef (lean), 1/4 c. chopped yellow onion, 2 cans (8 oz. each) tomato sauce, 1 tsp. parsley flakes and 1/2 tsp. leaf oregano, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and onion; drain off fat.
Stir in the tomato sauce, parsley, oregano, basil, pepper and 1/4 teaspoon salt.
Simmer, uncovered, for 10 minutes, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment