Beef Casserole
Beef Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground meat, browned, 1 small onion, chopped, 1 tsp. salt, dash of pepper and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine meat, onion, salt, pepper and garlic salt.
Brown meat mixture.
Add tomatoes and tomato sauce.
Simmer 20 minutes.
Cook egg noodles until tender.
Drain and add sour cream and cream cheese.
Arrange meat and noodle mixture in a large greased oblong pan.
Alternate layers ending with meat mixture.
Top with grated Cheddar cheese and cook at 350Β° for 30 minutes.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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