Beef Burgundy
Beef Burgundy is an moderately easy dinner. Made with 2 lb. stew beef, 1 (3 oz.) can mushrooms, drained, 1 soup can water, 1 envelope dry onion soup mix and 2 cans golden mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Cook at 325Β° for 3 hours.
π· Perfect Pairings
Complete your meal with these
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