Beef and Tater Squares
Beef And Tater Squares is an moderately easy dinner. Made with 1 1/2 lb. ground beef (chuck), 1 c. soft bread crumbs (2 slices bread), 1 egg, beaten, 1/2 c. chopped onion and 1/3 c. ketchup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients except potatoes and pat into a 3-quart casserole dish.
Bake, uncovered, at 350Β° for 30 minutes.
Remove from oven and drain off fat.
Combine 4 cups hot mashed potatoes with 3/4 cup Cheddar cheese.
Spread over meat and top with 1/4 cup cheese.
Bake for 20 minutes.
Let cool 5 minutes, cut into squares and serve.
π· Perfect Pairings
Complete your meal with these
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