Beef and Sausage Loaf
Beef And Sausage Loaf is an moderately easy dinner. Made with 1/2 c. chopped onion, 2 tbsp. chopped green pepper, 2 tbsp. butter or margarine, 2 beaten eggs and 1/3 c. tomato juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook onion and green pepper in butter until tender but not brown.
Combine eggs with next 4 ingredients and cooked vegetables.
Add beef and sausage and mix well.
Pat mixture into an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Bake at 350Β° for 1 1/2 hours.
Remove from oven and drain excess fat.
Let meat stand for several minutes before slicing.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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