Beef and Rice Almondine
Beef And Rice Almondine is an moderately easy dinner. Made with 1 lb. ground beef, 1 can cream of chicken soup, 1 beef flavored bouillon, 1 c. water and 1 c. sliced celery, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Shape ground beef into a large patty in a large frying pan. Brown 5 minutes on each side, then break up in chunks.
Stir in chicken soup, instant beef broth or bouillon cube, water, celery, onion, rice, soy sauce and oregano.
Heat to boiling, crushing the bouillon cube (if used) with spoon.
Pour into a greased 8-cup baking dish. Cover. Bake in a 350Β° oven for 30 minutes. Uncover. Sprinkle almonds on top.
Bake 15 minutes longer or until golden brown. Test rice for doneness.
π· Perfect Pairings
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