Beef and Chicken Casserole
Beef And Chicken Casserole is an easy dinner. Made with 1 whole chicken, 1 jar dried beef, 1 can cream of mushroom soup, 8 oz. cream cheese and 2 or 3 slices bacon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Wash and cut up chicken.
Boil chicken until done.
Let cool and debone chicken.
Put bacon strips in bottom of casserole dish. Layer half of chicken and half of beef on bacon.
Heat soup and cream cheese together until cheese is melted.
Pour half of soup mixture on top of beef.
Layer other half of chicken and beef and pour rest of soup mixture on top.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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