Beasley's Champion 1987 Apple Pie

In a large bowl, stir together 4 cups unsifted flour, 2 tablespoons sugar, baking powder and salt, mixing well.

Using a pastry blender, cut in lard until mixture is crumbly and particles are about the size of small peas.

Stir together egg, vinegar and 7 tablespoons ice water; mix well.

Pour egg mixture all at once into flour mixture.

Stir with a fork until it begins to clump together. Add remaining 1 tablespoon water, if needed, to make dough clump.