Beans and Hungry Jacks
Beans And Hungry Jacks is an moderately easy dinner. Made with 1 lb. ground beef, 1 small onion, 1 tsp. salt, 1 (16 oz.) can pork and beans and 1/2 c. barbecue sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown the ground beef; drain grease.
Saute the onion slightly and add the salt, pork and beans, barbecue sauce and brown sugar. Heat until bubbly.
Place in a 2-quart casserole.
Cut the biscuits in half (moon shape) and place cut side down over mixture.
Sprinkle with Cheddar cheese.
Bake 25 minutes or until biscuits are browned at 375Β°.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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