Bean and Sausage Casserole
Bean And Sausage Casserole is an impressive dinner. Made with 15 1/2 oz. can yellow wax beans, drained, 15 1/2 oz. can butter beans, drained, 15 1/2 oz. hot chili beans, drained, 15 1/2 oz. kidney beans, drained and 15 1/2 oz. pork and beans, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown the meats, onions and celery.
Drain grease.
Add soup, paste, mustard and brown sugar.
Cook 15 minutes.
Pour drained beans over mixture and stir well.
Pour into a very large casserole dish.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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