Bavarian Cole Slaw
Bavarian Cole Slaw is an moderately easy dinner. Made with 1 head white cabbage, 1 large red onion, 2 shredded carrots, 1 green pepper, sliced and 1 c. cider vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Toss sliced/shredded vegetables in bowl.
In small saucepan, bring to boiling vinegar, sugar, salt, celery seed and dry mustard.
Pour hot dressing over vegetables.
Toss thoroughly. Cover and chill for 4 hours.
Toss before serving.
π· Perfect Pairings
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