Bavarian Apple Torte
Bavarian Apple Torte is an moderately easy dinner. Made with 1/2 c. margarine, 1/3 c. sugar, 1/4 tsp. vanilla, 1 c. flour and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and 1/3 cup sugar until light and fluffy. Blend in 1/4 teaspoon vanilla.
Add flour; mix well.
Spread dough onto bottom and 1 1/2 inches high around sides of 9-inch spring-form pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment