Batter Yeast Rolls
Batter Yeast Rolls is an moderately easy dinner. Made with 1 pkg active dry yeast, 2/3 cup warm water, 2 tbsp sugar, 1/2 tsp salt and 1/4 cup shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in water.
Add sugar, salt, shortening, egg, and 1 cup flour.
Beat well until smooth.
Add remaining flour, a little at a time, and beat well.
Grease muffin pan.
Fill each muffin half full.
Let rise in warm place, free from drafts for about 30 - 40 minutes.
Bake at 350Β° for 18 - 20 minutes.
π· Perfect Pairings
Complete your meal with these
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