Batter Bread Recipe
Batter Bread Recipe is an moderately easy dinner. Made with 6 1/2 c. sifted flour, 2 tbsp. sugar, 2 tsp. salt, 2 pkg. active dry yeast and 2 tbsp. softened butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix together 1 1/2 cups flour, sugar, salt and yeast in a large bowl.
Add butter.
Gradually add water to dry ingredients; beat for 2 minutes at medium speed of electric mixer.
Add eggs and 1/2 cup flour; beat 2 minutes at high speed.
Stir enough remaining flour in to make soft dough.
Cover; let rise until doubled, about 35 minutes.
Stir down.
Turn into 2 well-greased 1 1/2-quart casseroles.
π· Perfect Pairings
Complete your meal with these
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