Basque Chicken
Basque Chicken is an moderately easy dinner. Made with 4 lb. cut up fryer, 4 oz. boiled ham, 4 large tomatoes, skinned, seeded and chopped, 6 pimentos, seeded and chopped and 1 clove garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
chicken lightly, shaking off all excess. Melt butter in skillet on medium heat and turn chicken in this until pale golden.
(This is far less than the usual browning chicken.)
Transfer chicken into covered casserole dish.
Put in 300Β° oven for about 15 minutes.
π· Perfect Pairings
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