Basic White or Cream Sauce
Basic White Or Cream Sauce is an moderately easy dinner you can prepare in just 40 minutes. Made with c. milk, . salt, . butter or margarine and . flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt butter and blend in flour in the top of a double boiler and let simmer for a few minutes to remove the raw flour taste. Stir milk in gradually, using a spoon or whisk.
Continue stirring until mixture thickens and comes to a boil.
Add salt and allow sauce to cook over hot water about 5 minutes.
For cream sauce, add cream instead of milk.
π· Perfect Pairings
Complete your meal with these
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