Basic Oven Meatballs
Basic Oven Meatballs is an moderately easy dinner. Made with 3 lb. ground beef, 3 eggs, 1/2 c. milk, 3 c. soft bread crumbs (4 slices) and 1/2 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, beat eggs.
Stir in milk, crumbs, onion and salt.
Add meat and mix well.
Chill.
With wet hands, shape meat mixture into 6 dozen meatballs.
Bake in two 15 x 10-inch pans at 375Β° for 25 to 30 minutes.
Place meatballs on another baking pan. Cool.
Can be frozen.
π· Perfect Pairings
Complete your meal with these
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