Basic Cream Pie
Basic Cream Pie is an moderately easy dinner. Made with 3/4 c. sugar, 4 tbsp. flour, 2 egg yolks, beaten, dash of salt and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
And flour; add egg yolks and enough milk to blend well.
Mixture is smooth, add remainder of milk. Mix well and cook on medium heat, stirring constantly, until thick. Remove from butter, vanilla and, if desired,
2 drops of yellow food coloring.
Pour into cooked pie shell and top with meringue.
π· Perfect Pairings
Complete your meal with these
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