Barley Casserole
Barley Casserole is an moderately easy dinner. Made with 1 c. quick-chopped barley (fine), 1/2 c. margarine, 1 medium onion, chopped, 1/2 c. almonds and 1 pkg. onion soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat (saute) barley, margarine and onion until golden.
Add last 5 ingredients.
Put in casserole dish and cover.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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