Barbecued Spareribs for Fifty
Barbecued Spareribs For Fifty is an easy dinner. Made with 25 lb. pork spareribs or loin back ribs and 3 qt. barbecue sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Separate ribs into 8 ounces portions.
Place in roasting pans. Brown uncovered in oven at 350° until browned lightly, about 30 minutes.
Pour off fat.
Pour sauce over ribs.
Cover with foil. Bake at 350° until meat is tender, about 1 1/2 hours.
Uncover and bake an additional 20 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment