Barbecued Meat Balls
Barbecued Meat Balls is an moderately easy dinner. Made with 1/2 c. soft stale bread crumbs, 1/4 c. milk, 1 lb. ground beef, 1 tsp. salt and 1/2 tsp. accent, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak bread crumbs in milk; mix with beef, salt, Accent and onions.
Form into 12 balls.
Roll in flour and brown in margarine. Combine ingredients and pour over meat.
Simmer for 10 minutes, stirring several times, until meat balls are glazed.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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